android25ua
Well-known member
Hello all
Every time I am in the south of France or Italy I usually have a lot of this:
Most recently in Monaco, we were served a variant of this dish with a big uncut ball of cheese in the middle surrounded by the other components. I am currently jizzing just thinking about it.
Questions:
- What would be the best place in Montreal that served good Caprese salad?
- Where could I buy GOOD soft mozzarella cheese that will not taste like damp soap (Costco cough...)?
Thanks.
Every time I am in the south of France or Italy I usually have a lot of this:
Most recently in Monaco, we were served a variant of this dish with a big uncut ball of cheese in the middle surrounded by the other components. I am currently jizzing just thinking about it.
Questions:
- What would be the best place in Montreal that served good Caprese salad?
- Where could I buy GOOD soft mozzarella cheese that will not taste like damp soap (Costco cough...)?
Thanks.